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Tender, flavorful bone-in lamb shoulder, perfect for slow cooking, grilling, or roasting. Rich in taste and marbled for juicy results, it’s a favorite for traditional African, Caribbean, and Mediterranean dishes.
✔️ Premium cut, expertly trimmed
✔️ Flash-frozen for peak freshness
✔️ Great for stews, curries, and oven roasts Cooking Tip: Slow-cook or roast for fall-off-the-bone tenderness. Season generously for a bold, savory flavor.
Order now to enjoy restaurant-quality lamb at home!
Additional information
Weight | 1 kg |
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